Wine Jar Model Uovo
Wine Jar Uovo
Design by Giorgio Giorgi
Innovative design for shape and functionality. its geometry has the advantage of making the breathing of the internal product regular and circular.
Size and finish of the amphora model Uovo
| Item | Material | Porosity | Capacity (Litres) |
Maximum Diameter (mm) | Height (mm) | Weight (Kg) |
| WJ 400 540 | Terracotta | Intermediate | 540 | 910 | 1200 | 135 |
| WJ 401 540 | Terracotta | Low | ||||
| WJ 402 540 | Ceramic | Zero | ||||
| WJ 400 750 | Terracotta | Intermediate | 750 | 910 | 1580 | 180 |
| WJ 401 750 | Terracotta | Low | ||||
| WJ 402 750 | Ceramic | Zero |
Amphorae porosity
Intermediate Porosity
Low Porosity
Zero Porosity (Ceramic)
Fermentation and vinification in Terracotta
The container is designed and tested for controlled transpiration and correct oxygenation of the wine.
Refinement and preservation in Ceramics
The container is designed and tested to maintain over time the organoleptic properties of the content, without any kind of conferral.
Possibility to customize the external finish
Terracotta Amphorae
Color Fango
Color Caffè
Color Corda
Any variations in colour and size are due to the craftsmanship and the raw material used for our products.
Ceramic Amphorae
Customizations are possible on request.
Accessories
Wide range of accessories available on request: Drains, wine tasting, pedestals.